If I could describe my personality, I would be an Italian jalapeño popper. Lil spice, stuffed with sausage. And I mean sausage in the literal sense of course. Pork is my bff. When I was thinking about a fun football snack for this year, these hit me almost instantly. I mean I LOVE Italian flavors…
Tag: appetizer recipe
Vic’s Tricks To…Pizza Pinwheels
FOOTBALL IS BACK!!! Bring the flavor with these pizza pinwheels! My favorite time of year full of sweaters, gambling, and the best of all…. Game Day Food!!!! Ugh I am getting excited just talking about it! Of course, I have all my football food posted at Vic’s Tricks To…Football and it’s about time we add…
Vic’s Tricks To…Buffalo Chicken Dip w/ Garlic Pinwheels
OK this is seriously next level. I posted a pic of this to Instagram and had like 15 people reach out asking “WHAT IS THAT? *drool emoji*” So even though I am quite literally in the middle of moving and am surrounded by boxes, I HAD to take the time to type out this recipe….
Vic’s Tricks To…Brown Sugar Kielbasa
This is my #1 crowd-pleasing appetizer. Brown Sugar Kielbasa. It’s so darn delicious. Especially in the fall, when brown sugar is at its peak. But, I’ll eat these things all day any day. But once again the best part…they’re so so super easy! This recipe is so simple and it’s perfect for a make-ahead party…
Vic’s Trick To…Best Ever Spinach Artichoke Dip
Is there anything better than Spinach & Artichoke Dip? I’m drawing a complete blank. Seriously. My friends and I used to be obsessed with the idea of trying all the SpinDips in Boston until we could narrow down our favorites. Maybe one day I’ll share… But, one of our favorites was from Flann O’Brien’s in…
Vic’s Tricks To…Baked Clams
I freakin’ love seafood. In all forms. Fish, shellfish, cooked, raw. Anyway you got it, I’ll have it. But, one of my absolute favorite things in the worlddddd are baked littleneck clams. I mean breadcrumbs and parmesan and herbs and butter??? Sign me up. And the best part…they are SO simple and easy to make….
Vic’s Tricks To…Zucchini Parmesan Fries
I’m obsessed with French Fries. And these Zucchini Parmesan Fries keep me coming back for more! Seriously, probably my favorite food, but hands-down best side there is. I really love all potatoes. Mashed potatoes, baked potatoes, scalloped potatoes, tater tots, even freakin gnocchi! But, if I want to prevent myself from looking like a potato,…
Vic’s Tricks To…Chorizo Mussels
Chorizo + Mussels = Happiness I mean sausage is life: Italian. Breakfast. Brats. and especially….Chorizo. It’s got that spicy deliciousness I look for in a nice sausage. And it just so happens to pair wonderfully with one of my favorite seafood…Mussels! I love mussels because they’re always in a delicious sauce and if done properly,…
Vic’s Tricks To…Garlic Bread Pinwheels
In the next edition of the canned pizza dough chronicles…GARLIC BREAD PINWHEELS I don’t think there is anyone in this world who doesn’t like garlic bread. Seriously, if you don’t…who hurt you? I made up these garlic bread pinwheels one day when I had bought canned pizza dough for something, but didn’t end up using…
Vic’s Tricks To…Oven-Baked Deviled Eggs
Oven baked deviled eggs are the perfect addition to your next party! If you’re like me, you loveeee a nice spicy tangy deviled egg. Now if you’ve never made them before well you’re in luck because: 1) I’m about to tell you how and 2) they are SO EASY! — First, you’ll need to hard…